Vegetables

Creamed Corn
Submitted by MammaO

4 lbs. frozen sweet corn
2 8-oz blocks cream cheese
1 stick of salted butter
3/4 cup heavy whipping cream
4 T sugar
1 tsp black pepper
1/2 tsp salt

It all gets crock-potted together at least 4 hours on medium or low (directions not too clear on this).

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